Baked Salmon in Lemon Marinade

Baked Salmon in Lemon Marinade

Baked Salmon in a Lemon Coconut Aminos Marinade
Recipe by Monica @MonicaMayDesign

Prep Time 15 minutes (plus 1 hour to marinate)
Cook Time 35- 45 minutes
Serves 3


  • 2 Tbsp Coconut Aminos
  • 2 Tbsp Alive Coconut Oil
  • 2 Tbsp lemon juice
  • 2 cloves garlic, minced
  • 3 pieces of fresh wild-caught (never farm raised) salmon
  • Fresh herbs as desired (We used fresh cilantro)
  • Pinch of Himalayan Pink salt


Prepare marinade: Combine Coconut Aminos, lemon juice, garlic, salt and pepper to taste. Let the salmon marinade for at least an hour. 

Preheat oven to 375 degrees F (190 degrees C). 

Place salmon and any leftover marinade in a covered dish and bake 35-45 minutes, until easily flaked with a fork. While salmon is baking, prepare your favorite veggies or salad side dishes. We stir fried veggies for 5 minutes and drizzled them with Coconut Aminos. Enjoy!


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