I had never tried a grain-free granola bar before, and I have to admit, I was skeptical. But wow! The flavor and the crunchy texture is just perfect! I love all three of them… some of the best chocolate I’ve ever tasted.
- John F, Oregon
Delicious for someone who is trying to go grain-free. Love this!
Perfect for people who are on the Paleo or Whole 30 diet. The coconut flakes are lighter, crunchier and much more flavorful than any other granola substitutes I’ve tried.
This bar is a game changer.
Love this! Big improvement on granola bars.
Well played! This is the most amazing bar I’ve ever eaten.
The "original" Grain-Free Granola Bar reminds me of a better tasting, healthier version of Nature's Valley original granola bar (the crunchy one). I enjoyed the Chocolate Chip and Double Chocolate Grain-Free Bars even more than the original Grain-Free. What I loved most about Grain-Free Bars is that they are a tasty, peanut free and other tree nut free alternative to other gluten free granola bars.
You will love all three flavors: Original Coconut, Coconut Chocolate Chip and Chocolate Chocolate Chip.
Since the main ingredient is coconut flakes, all Coconut Secret Grain-Free Granola Bars have that delicious, coconutty flavor. And oh, the chocolate!… We use a special blend of cacao for a wonderfully rich chocolate intensity, along with single origin Equadorian chocolate chips. When you put these two flavors together they create magic.
Nothing compares to the the crunchy, crumbly texture and rich flavor of Coconut Secret Grain-Free Granola Bars.
Every ingredient in Coconut Secret Grain-Free Granola Bars is organic and free of common allergens. Which means No peanuts, No tree nuts. No grains. NO gluten. No dairy. No GMOs. And No cane sugar or artificial sweeteners. Ingredients don’t get any more pure than this.
All Coconut Secret products were inspired by our dream to create healthy foods for our diabetic parents.
Our Grain-Free Granola Granola Bars are sweetened with our own low glycemic Coconut Nectar. When the coconut tree is tapped it produces a nutrient-rich “sap” that flows from the coconut blossoms. This sap has a very low glycemic index of only 35 and contains a wide range of minerals, vitamin C, broad spectrum B vitamins, 17 amino acids, and has a nearly neutral pH. Compare that to other common sweeteners used in granola bars and you’ll understand why coconut sap is a superior “sweet” choice.